A refined balance of tart raspberry and deep dark chocolate. Light, airy raspberry mousse sits atop a silky dark chocolate mousse, layered over a rich chocolate cake and finished with a crisp, buttery biscuit base. Every bite is smooth, velvety, and perfectly indulgent.
At the heart of the cake, a burst of natural raspberry essence enhances the richness of the dark chocolate. The vibrant raspberry glaze seals in the flavors, while a delicate garnish adds the final touch. A dessert designed for those who crave the perfect harmony of fruit and chocolate.
Allergens
Contains dairy, eggs, gluten (wheat). May contain traces of nuts due to shared equipment.
Ingredients
Raspberry glaze (raspberries, sugar, pectin, gelatin), raspberry mousse (raspberries, cream, sugar, gelatin), chocolate mousse (dark chocolate, cream, sugar, eggs), chocolate cake (flour, cocoa powder, sugar, eggs, butter, baking powder), biscuit base (flour, butter, sugar, eggs, salt), fresh raspberry, edible gold leaf.
Order early!If needed, this cake can be stored in the fridge for up to 5 days. We recommend slicing and freezing whatever you won’t finish within that time— our cakes stay fresh in the freezer for up to a month!
Use a stainless steel knife for clean slices. Fork into every layer to savour the full experience.
Best consumed within 4 days.
The very important work of taste-testing new cake flavors & reporting back
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