If you want to have Tiramisu and cheesecake at the same time, then this Tiramisu Cake is the solution. Brushed with strong espresso and filled with irresistibly creamy coffee mascarpone cream.

A vanilla cheesecake filling is flavored with espresso and then layered with espresso dipped lady fingers right in the center. After baking and chilling, the cheesecake is topped off with a delicious white chocolate whipped topping and then covered in cocoa powder. 

The combination of flavors and textures are absolutely divine. It's rich and creamy ... just perfect!