Bright and refreshing, our Lemon Yuzu Tart is crafted with all-natural ingredients, including fresh lemon juice, yuzu, and a hint of zest. Resting on a delicate almond cake and encased in a buttery tart shell, it’s topped with fresh blueberries and a sprinkle of fresh lime zest.
Every element is thoughtfully made from scratch, blending tangy citrus with a nutty base and a crisp finish. Pure, vibrant, and made with care, this dessert is a celebration of clean, natural flavors.
Allergens
Dairy, gluten, nuts (almonds), eggs
Ingredients
Ingredients:Â Almond cake (almond flour, sugar, eggs, butter), butter tart shell (flour, butter, sugar, eggs), lemon yuzu curd (yuzu juice, lemon juice, sugar, eggs, butter), lime zest garnish
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